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Registro Completo |
Biblioteca(s): |
Embrapa Meio Ambiente. |
Data corrente: |
21/01/2016 |
Data da última atualização: |
02/03/2017 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
DaMATTA, F. M.; GODOY, A. G.; MENEZES-SILVA, P. E.; MARTINS, S. C. V.; SANGLARD, L. M. V. P.; MORAIS, L. E.; TORRE NETO, A.; GHINI, R. |
Afiliação: |
FABIO MURILO DAMATTA, UFV; ALICE GONTIJO DE GODOY, UFV; PAULO EDUARDO DE MENEZES SILVA, UFV; SAMUEL CORDEIRO VITOR MARTINS, UFV; LILIAN MARIA VINCIS PEREIRA SANGLARD, UFV; LEANDRO ELIAS MORAIS, UFV; ANDRE TORRE NETO, CNPDIA; RAQUEL GHINI, CNPMA. |
Título: |
Sustained enhancement of photosynthesis in coffee trees grown under free-air CO2 enrichment conditions: disentangling the contributions of stomatal, mesophyll, and biochemical limitations. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
Journal of Experimental Botany, London, v. 67, n. 1, p. 341-352, 2016. |
Idioma: |
Inglês |
Conteúdo: |
Abstract: Coffee (Coffea spp.), a globally traded commodity, is a slow-growing tropical tree species that displays an improved photosynthetic performance when grown under elevated atmospheric CO2 concentrations ([CO2]). To investigate the mechanisms underlying this response, two commercial coffee cultivars (Catuaí and Obatã) were grown using the first free-air CO2 enrichment (FACE) facility in Latin America. Measurements were conducted in two contrasting growth seasons, which were characterized by the high (February) and low (August) sink demand. Elevated [CO2] led to increases in net photosynthetic rates (A) in parallel with decreased photorespiration rates, with no photochemical limitations to A. The stimulation of A by elevated CO2 supply was more prominent in August (56% on average) than in February (40% on average). Overall, the stomatal and mesophyll conductances, as well as the leaf nitrogen and phosphorus concentrations, were unresponsive to the treatments. Photosynthesis was strongly limited by diffusional constraints, particularly at the stomata level, and this pattern was little, if at all, affected by elevated [CO2]. Relative to February, starch pools (but not soluble sugars) increased remarkably (>500%) in August, with no detectable alteration in the maximum carboxylation capacity estimated on a chloroplast [CO2] basis. Upregulation of A by elevated [CO2] took place with no signs of photosynthetic downregulation, even during the period of low sink demand, when acclimation would be expected to be greatest. MenosAbstract: Coffee (Coffea spp.), a globally traded commodity, is a slow-growing tropical tree species that displays an improved photosynthetic performance when grown under elevated atmospheric CO2 concentrations ([CO2]). To investigate the mechanisms underlying this response, two commercial coffee cultivars (Catuaí and Obatã) were grown using the first free-air CO2 enrichment (FACE) facility in Latin America. Measurements were conducted in two contrasting growth seasons, which were characterized by the high (February) and low (August) sink demand. Elevated [CO2] led to increases in net photosynthetic rates (A) in parallel with decreased photorespiration rates, with no photochemical limitations to A. The stimulation of A by elevated CO2 supply was more prominent in August (56% on average) than in February (40% on average). Overall, the stomatal and mesophyll conductances, as well as the leaf nitrogen and phosphorus concentrations, were unresponsive to the treatments. Photosynthesis was strongly limited by diffusional constraints, particularly at the stomata level, and this pattern was little, if at all, affected by elevated [CO2]. Relative to February, starch pools (but not soluble sugars) increased remarkably (>500%) in August, with no detectable alteration in the maximum carboxylation capacity estimated on a chloroplast [CO2] basis. Upregulation of A by elevated [CO2] took place with no signs of photosynthetic downregulation, even during the period of low sink demand, when a... Mostrar Tudo |
Palavras-Chave: |
Coffea arabica L; Photosynthetic acclimation; Photosynthetic limitations; Startch. |
Thesagro: |
Café; Clima; Dióxido de carbono; Fotossíntese; Mudança Climática. |
Thesaurus Nal: |
carbohydrates; Carbon dioxide; Climate change; face; nitrogen; Photosynthesis; starch. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02759naa a2200397 a 4500 001 2034744 005 2017-03-02 008 2016 bl --- 0-- u #d 100 1 $aDaMATTA, F. M. 245 $aSustained enhancement of photosynthesis in coffee trees grown under free-air CO2 enrichment conditions$bdisentangling the contributions of stomatal, mesophyll, and biochemical limitations.$h[electronic resource] 260 $c2016 520 $aAbstract: Coffee (Coffea spp.), a globally traded commodity, is a slow-growing tropical tree species that displays an improved photosynthetic performance when grown under elevated atmospheric CO2 concentrations ([CO2]). To investigate the mechanisms underlying this response, two commercial coffee cultivars (Catuaí and Obatã) were grown using the first free-air CO2 enrichment (FACE) facility in Latin America. Measurements were conducted in two contrasting growth seasons, which were characterized by the high (February) and low (August) sink demand. Elevated [CO2] led to increases in net photosynthetic rates (A) in parallel with decreased photorespiration rates, with no photochemical limitations to A. The stimulation of A by elevated CO2 supply was more prominent in August (56% on average) than in February (40% on average). Overall, the stomatal and mesophyll conductances, as well as the leaf nitrogen and phosphorus concentrations, were unresponsive to the treatments. Photosynthesis was strongly limited by diffusional constraints, particularly at the stomata level, and this pattern was little, if at all, affected by elevated [CO2]. Relative to February, starch pools (but not soluble sugars) increased remarkably (>500%) in August, with no detectable alteration in the maximum carboxylation capacity estimated on a chloroplast [CO2] basis. Upregulation of A by elevated [CO2] took place with no signs of photosynthetic downregulation, even during the period of low sink demand, when acclimation would be expected to be greatest. 650 $acarbohydrates 650 $aCarbon dioxide 650 $aClimate change 650 $aface 650 $anitrogen 650 $aPhotosynthesis 650 $astarch 650 $aCafé 650 $aClima 650 $aDióxido de carbono 650 $aFotossíntese 650 $aMudança Climática 653 $aCoffea arabica L 653 $aPhotosynthetic acclimation 653 $aPhotosynthetic limitations 653 $aStartch 700 1 $aGODOY, A. G. 700 1 $aMENEZES-SILVA, P. E. 700 1 $aMARTINS, S. C. V. 700 1 $aSANGLARD, L. M. V. P. 700 1 $aMORAIS, L. E. 700 1 $aTORRE NETO, A. 700 1 $aGHINI, R. 773 $tJournal of Experimental Botany, London$gv. 67, n. 1, p. 341-352, 2016.
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Registro original: |
Embrapa Meio Ambiente (CNPMA) |
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1. | | FALLGATTER, J.; SOUZA, A. L. de; CAMARGO, D.; BARRETO, G. U.; BEHLING, M. O desbaste das árvores de eucalipto reduz a perda de produtividade da soja na iLPF? In: ENCONTRO DE CIÊNCIA E TECNOLOGIAS AGROSSUSTENTÁVEIS, 3.; JORNADA CIENTÍFICA DA EMBRAPA AGROSSILVIPASTORIL, 8., 2019, Sinop. Resumos... Brasília, DF: Embrapa, 2019. p. 29.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Agrossilvipastoril. |
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Registro completo
Biblioteca(s): |
Catálogo Coletivo de Periódicos Embrapa; Embrapa Amazônia Oriental. |
Identificador: |
503 |
Data corrente: |
09/05/2002 |
Data da última atualização: |
12/05/2015 |
Código do título: |
0901372 |
ISSN: |
0100-1922 |
Código CCN: |
003459-2 |
Título e Subtítulo: |
ANAIS DA BIBLIOTECA NACIONAL |
Título alternativo: |
ANAES DA BIBLIOTHECA NACIONAL |
Entidade: |
Biblioteca Nacional do Rio de Janeiro |
Local de publicação: |
Rio De Janeiro, RJ |
Periodicidade: |
Anual |
Inicio de publicação: |
1876 |
Coleções da unidade: |
Embrapa Amazônia Oriental 1883 11; 1884/85 12; 1886 14(1-2); 1887/88 15(1/2); 1889/90 16(1-2); 1891/92 17; 1896 18; 1898 20; 1899 21; 1900 22; 1901 23; 1903 25; 1904 26; 1905 27; 1906 28; 1907 29; 1908 30; 1909 31; 1910 32; 1911 33; 1912 34; 1913 35; 1914 36; 1915 37; 1916 38; 1917 39; 1918 40; 1919 41; 1920 42; 1924 46; 1925 47; 1927 49; 1928 50; 1929 51; 1930 52; 1931 53; 1932 54; 1933 55; 1934 56; 1935 57; 1936 58; 1937 59; 1938 60; 1948 66, 67; 1949 68; 1950 69, 70; 1951 71, 72; 1953 74; 1954 73; 1955 75; 1956 76; 1957 77; 1958 78; 1959 79; 1960 80; 1962 82; 1963 83; 1964 84; 1965 85; 1966 86; 1967 87; 1968 88; 1969 89; 1970 90; 1971 91; 1972 92(3,6-8); 1973 93; 1974 94; 1975 95(1-2); 1976 96; 1977 97; 1978 98; 1980 100; 1981 101; 1982 102; 1983 103; 1985 105; 1986 106; 1987 107; 1988 108; 1989 109; 1990 110; 1991 111; 1992 112; 1993 113; 1994 114 Classificação: 981.05A6 |
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